OUR MENU

Food Religion can tailor menus for any event – that’s our specialty. Our chefs are here to curate and design culinary delights for you to feast on. Our catering menus are a great place to start, but if you’re looking for something that’s customized to your event needs – just let us know.

 

Appetizers and Salads

Grilled Seafood Salad

Tourtiere with Chive Cream Sauce

Forest Mushrooms, Shallots, Gruyere Cheese

Winter Greens, Gorgonzola, Dates, Pecan, and Balsamic Dressing Salad

Garden Salad with Flax Seeds and Olive Oil


Main Course Options

Veal Chop with Potato and Pumpkin Gratin
With Pearl Onion Red Wine Sauce

Turkey Saltimbocca with Salvia e Burro Cherry
With Tomato Potato Gnocchi

Arctic Char or Salmon Filet
With creamy rice, grilled scallions and orange-tarragon sauce

Stuffed Turkey Rolade
With traditional gravy, cranberry sauce
Served with roasted heirloom carrots, parsnips, celery root and fennel


Desserts
Chocolate Yule Log with fresh berry coulis


* Specialty food stations and carving stations available upon request 

Chicken Marsala – 14/pp
Chicken cutlet, pan-fried with wild mushroom and Marsala wine sauce. 

Roasted New Potato
with garlic, rosemary & fresh garden herbs

Spinach Salad
with poached pears, roasted pecans, fresh berries, goat cheese, blue poppy seed dressing


Lemon Capers Salmon – 14/pp
Salmon filet backed in lemon & capers sauce

Spinach Orzo
Traditional Mediterranean pasta dish with spinach, roasted garlic and parmesan cheese

Kale Salad

with almonds, dates, wine poached figs, shaved parmesan, honey mustard dressing

Chicken or Veal Piccata – 14/pp
Chicken or veal cutlet gently pan fried, topped with herbs, capers and white wine sauce

Penne A La Vodka
Rose sauce, pancetta, green peas

Artichoke & Kale Salad
Fresh kale, Pecorino cheese, grilled red peppers, artichoke, pine nuts, lemon garlic dressing

Tuscan White Bean & Broccoli Stew – add $2/pp

Chicken or Eggplant Parmigiana – 15/pp
Homemade tomato sauce, fresh mozzarella, herbs

Homemade Gnocchi Al Forno

baked with olives, capers, tomato or cream sauce and cheese

Caesar Salad
with homemade croutons and parmesan cheese

Garlic White Wine Rapini – add $2/pp

COMING SOON

COMING SOON

Contact us

  • info@foodreligion.ca
  • 416-722-6115